The other caution I have for you is about the spiders. Now, I am not a fan of spiders. I usually point at them, shriek, then run away. And the spiders were all over the place out there! The first patch of blackberries we got to in the park had long grass leading up to it. When I stepped up on the already somewhat smushed grass, a herd of spiders scurried away from my feet! Is that what you call a group of spiders? Gaggle, pod, swarm? There ya go, a swarm of them ran away!
Anyway, after a while, we got the hang of it. And we got used to getting stuck by the thorns. Our surprised yelps of pain went mostly ignored by each other as we filled up our bags. I think we brought in about 15 cups! Can you imagine the cost of that many blackberries at the grocery store?
We made blackberry cobbler (which we ate before dinner, like grown ups) and froze the rest. I think we have smoothies in our future! Which will be great for the sea monkey, apparently they're loaded with anti-oxidants. (I'm no nutritionist.)
The cobbler recipe was adapted from this recipe from allrecipes.com. We also used this recipe for whipped cream from the same awesome food website.
I think my next post will be about the amazing Bell and Howell 8mm camera we found at our local Goodwill for 7 bucks. I love thrift stores.